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Washington, D.C. Cooking and Culinary Schools
Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management...
Surrounding Areas: Alexandria, Annandale, Arlington, Bethesda, Fairfax, Falls Church, McLean, Potomac, Reston, Silver Spring, Springfield...
Surrounding ZIP Codes: 20001, 20024, 20032, 20039, 20041, 20056, 20063, 20074, 20097, 20206, 20215, 20244, 20350, 20410, 20521...
In Washington D.C., the capital of the United States, beltway workers, diplomats, politicians, and lobbyists schmooze a lot and dine well while doing it. From steaks and martinis to sushi and sake, you as a culinary student in DC will be exposed to a wide variety of foods and techniques.
Featured Schools: The following schools are accepting students from across the country.
The Art Institute of Washington, Culinary Arts
Arlington, VA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
Gaithersburg, MD US
About: If you have a passion for cooking, L'Academie de Cuisine can help you turn that passion into a career. For more than 30 years, L'Academie's European and American-trained chefs have been instructing students in food theory and the technical skills of food preparation. L'Academie is divided into two schools: the professional school prepares students for a career in the culinary or pastry arts, and our recreational cooking school offers more than 1,000 classes each year to students who simply enjoy cooking and want to improve their culinary skills. In This passion has made L'Academie the premier culinary institute in the Washington, DC area and recognized as one of the finest culinary schools in the United States. In 1997, L'Academie de Cuisine was named Cooking School of the Year by the International Association of Culinary Professionals. And in 2005, L'Academie was named among the Top 10 Culinary Schools in North America.