California Cooking and Culinary Schools
Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management...
Largest Cities: Anaheim, Chula Vista, Fremont, Fresno, Long Beach, Los Angeles, Oakland, Oxnard, Riverside, Sacramento, San Diego, San Francisco, San Jose, Santa Ana, Stockton...
California offers an abundance of opportunities for the culinary arts student. Napa Valley wines, anyone? California is also the nation's leading producer of dairy and several types of flowers, fruits, and vegetables.
Featured Schools: The following schools are accepting students from across the country.
Le Cordon Bleu College of Culinary Arts - Los Angeles
Pasadena, CA US
About: Founded in 1994, Le Cordon Bleu College of Culinary Arts in Los Angeles has become one of the most well-known and respected culinary schools in the country. We're located in the heart of Southern California - one of the most geographically and culturally diverse regions in the world where people from all over the globe make their home. This unique, enriched environment provides the perfect backdrop for a culinary education. Le Cordon Bleu College of Culinary Arts in Los Angeles is located in the historic Playhouse District in Pasadena. This fits in perfectly in this fashionable, artistic community that fully appreciates gourmet cuisine and fine dining and where the nightlife rivals that of any metropolis.
Le Cordon Bleu College of Culinary Arts - San Francisco
San Francisco, CA US
About: At California Culinary Academy, a tradition of excellence awaits you. Founded as one of the Westt's first culinary teaching institutions, the Academy has been committed to providing the highest standard of chef training since 1977, giving the student unparalleled instruction in both classical and contemporary techniques as well as educating the senses. Our hands-on courses teach a wide variety of topics and skills, from proper knife techniques and table service to wine appreciation and modern fusion cuisine. Click Here to request free information.
Le Cordon Bleu College of Culinary Arts - Sacramento
Sacramento, CA US
About: The unique accelerated program at the Le Cordon Bleu College of Culinary Arts in Sacramento is affordable, flexible, and fast-paced. In fact, students can earn a professional culinary arts diploma in just 30 weeks! Basic skills and advanced techniques are taught by experienced chefs in small classes in custom-designed, state-of-the-art kitchens stocked with the finest equipment, supplies, and ingredients to maximize the learning experience. Intense programs designed by professional chefs emphasize hands-on work. Unlike other culinary arts schools, there is no traditional classroom instruction, students are in the kitchen on the first day of class learning both classic and contemporary elements of the industry! A six-week externship reinforces classroom instruction and prepares students for successful culinary arts careers. The flexible program is designed for the non-traditional student, and morning, afternoon, and evening classes are available to fit into anyone's busy schedule. After graduation, a committed career services staff is available to help students find the best job for them.
The Art Institute of California, Culinary Arts - Inland Empire
San Bernardino, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
The Art Institute of California, Culinary Arts - Sunnyvale
Sunnyvale, CA US
About: The Art Institute of California - Sunnyvale is located in Santa Clara County, California, an area that makes up the world's premiere technology corridor, Silicon Valley. Sunnyvale's local population is only about 150,000, but the surrounding region is home to well over 2 million people. Students are only an hour's drive from the Pacific Ocean and Sunnyvale is also close to California's historic redwood forests. The city is bordered by the San Francisco bay to the north, Mountain View to the west, Santa Clara and San Jose to the east, and Cupertino to the south. The city is ranked as one of the safest in the country by the Morgan Quitno Safest City Award program and students enjoy a year-long mild climate.
The Art Institute of California, Culinary Arts - Hollywood
Los Angeles, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
The Art Institute of California, Culinary Arts - Los Angeles
Santa Monica, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
The Art Institute of California, Culinary Arts - Sacramento
Sacramento, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
The Art Institute of California, Culinary Arts - San Diego
San Diego, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
The Art Institute of California, Culinary Arts - Orange County
Santa Ana, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
The Art Institute of California, Culinary Arts - San Francisco
San Francisco, CA US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
