Sign up for updates, news, and special offers!
Minnesota Cooking and Culinary Schools
Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management...
Largest Cities: Bloomington, Brainerd, Brooklyn Park, Burnsville, Cloquet, Coon Rapids, Duluth, Eagan, Lakeville, Minneapolis, Minnetonka, Plymouth, Rochester, St. Cloud, St. Paul...
Perhaps it's the state's thousands of lakes, or spectacular fall foliage, or bustling cities that attract so many visitors to Minnesota.
Minnesota proudly boasts its own official state grain - wild rice - as well as its own official state muffin - blueberry. Austin, Minnesota, is home to the Spam Museum, located near the Hormel Foods headquarters.
Featured Schools: The following schools are accepting students from across the country.
Le Cordon Bleu College of Culinary Arts - Minneapolis-St. Paul
Mendota Heights, MN US
About: Le Cordon Bleu Culinary Programs at Brown College is located in Mendota Heights, a suburb of Minneapolis/St. Paul, Minnesota. Brown College has provided quality education to students for over 50 years, and is the first school in the U.S. to partner with the acclaimed Le Cordon Bleu program. The program offers a progressive, comprehensive culinary education taught in a modern facility. Few institutions of any kind possess the prestigious reputation of Le Cordon Bleu. Founded in Paris in 1895, this internationally renowned school for the culinary arts has become synonymous with expertise, tradition, and refinement - qualities that are painstakingly nurtured by the school. Le Cordon Bleu's arrival in the United States is significant beyond mere expansion. It ushers in a new era in culinary arts that combines classical French techniques with American technology and training.
The Art Institutes International, Culinary Arts - Minnesota
Minneapolis, MN US
About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, baking & pastry, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
Roseville, MN US
About: Minneapolis Business College offers full-time programs in in-demand career fields. Founded in 1874, MBC emphasizes hands-on, career-oriented learning in accelerated 8-16 month diploma and associate degree programs.
The Art Institutes International - Minnesota
Minneapolis, MN US
About: The Art Institutes International Minnesota is a college for creative minds, located in a market for culture, art and creative careers. We are a great choice for forward-thinking students who want a dynamic educational experience that prepares them for exciting opportunities upon graduation.
Byerly's School of Culinary Arts
Minneapolis, MN US
About: Byerly's School of Culinary Arts is a recreational cooking school located in an upscale supermarket setting. Local culinary personalities, guest chefs, cookbook authors, caterers, and Byerly's staff of talented chefs and culinary specialists conduct the classes. With over 90,000 square feet of retail selling space, a cooking class at Byerly's is a window to the wonderful world of products available to our guests. With classes for every occasion, there is a menu to please any palate.
Stillwater, MN US
About: Located in historic downtown Stillwater, Minnesota, The Chef's Gallery is a complete source for all your culinary desires. We pride ourselves in having everything from the expected to the extrodinary. We carefully choose the finest cookware, bakeware, utensils, gadgets, gourmet food, dinnerware, and serving pieces from around the world. Well-qualified instructors both entertain and advise on culinary techniques and menu planning, from basic to advanced.